Trickey Chicken And Dumplings (noodle)

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 lbs chicken breasts
• 8 ounces dumpling noodles (no-yolk or muellers)
• 15 ounces cream of chicken soup
• 1 tablespoon chicken base (better than bouillon or similar)
• 3 cups water

Recipe

• 1 cut chicken into bite sized pieces. can brown first, then add water, or add water directly to pan with chicken and boil till done.
• 2 stir in half a can of cream of chicken soup, chicken base, and noodles.
• 3 cook until noodles are done and liquid is desired consistency.
• 4 *note: add more soup concentrate for thicker sauce, more water for thinner sauce. this recipe is very easy to adjust as needed.
• 5 *optional: add peas, green beans, or other veggies for a one dish meal.