Rainy Day Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 lb turkey sausage, bulk (found mine in freezer section)
• 1 -2 tablespoon olive oil
• 1 cup yellow onion, chopped
• 1 cup green bell pepper, chopped
• 2 garlic cloves, minced
• 1 (28 ounce) can whole tomatoes (no salt added)
• 2 cups 1% low-fat milk
• 2 cups macaroni, uncooked (ronzoni whole wheat pasta)
• 1 tablespoon chili powder
• 1 teaspoon salt (optional)

Recipe

• 1 preheat oven to 350°f.
• 2 brown sausage, onion, garlic, and green peppers in the olive oil in a skillet, cooking until soft.
• 3 then mix sausage mixture with remaining ingredients in a greased baking dish.
• 4 cover and bake in the preheated 350°f oven for 45 minutes, or until macaroni is tender.
• 5 suggestions: use a different pasta such as rotini or penne rigati.