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Sunday, December 13, 2015

Pretzel Crust

Ingredients

  • Servings: 1
  • 3/4 cup margarine, softened
  • 3 tablespoons brown sugar
  • 2 1/2 cups crushed pretzels

Recipe

    Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • in a medium bowl, mix together margarine, sugar and pretzels. press the mixture into a 9x13 inch baking pan. bake in oven for 10 minutes; fill with desired pie filling.

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