decadent turtles® pie

Ingredients

• Servings: 1
• 1 1/2 cups crushed chocolate sandwich cookies
• 1/4 cup white sugar
• 1/2 cup butter, softened
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 6 individually wrapped caramels, unwrapped
• 2 tablespoons brown sugar
• 2 tablespoons milk
• 1/3 cup semi-sweet chocolate chips
• 2 tablespoons milk
• 1/2 cup chopped pecans

Recipe

Preparation Time: 30 mins Ready Time: 4 hrs 30 mins


• to make crust: in a medium bowl mix cookie crumbs and white sugar. stir in softened butter or margarine until mixture forms a ball. press into a 9 inch pie pan.
• to make filling: in a medium bowl, combine softened cream cheese and sweetened condensed milk. beat on high speed until smooth and creamy, about 8 minutes. pour into pie crust.
• to make topping: in a small saucepan, combine caramels, brown sugar, and 2 tablespoons milk. melt over medium heat, stirring frequently, until smooth. drizzle mixture over top of filling.
• in a small saucepan, combine chocolate chips and 2 tablespoons milk. melt over low heat until smooth, stirring frequently. drizzle over filling. sprinkle pecans on top. chill at least 3 hours before serving.