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Tuesday, December 22, 2015

apple blue cheese salad

Ingredients

  • Servings: 6
  • 1 granny smith apple, cored and julienned
  • 1 cup balsamic vinaigrette salad dressing
  • 1 cup crumbled blue cheese
  • 1/2 cup chopped pecans
  • 4 slices turkey bacon
  • 6 cups torn romaine lettuce

Recipe

    Preparation Time: 20 mins Cook Time: 1 hr

    Ready Time: 1 hr 20 mins

  • place the julienned apple into a bowl with the balsamic vinaigrette. refrigerate for at least one hour to marinate.
  • cook bacon in the microwave or in a skillet over medium-high heat until browned. drain, and crumble.
  • in a salad bowl, combine the blue cheese, pecans, bacon and romaine lettuce, and toss to blend. when ready to serve, pour the apples and dressing over the top.

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