Coleslaw Dressing

Ingredients

• Servings: 1
• 1 egg yolk
• 3 tablespoons white sugar
• 1 tablespoon prepared mustard
• 2 tablespoons butter
• 1/2 cup white vinegar
• 1/2 cup half-and-half

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• in a medium saucepan, stir together the egg yolk, sugar, mustard, butter and vinegar. whisk together over medium heat and boil until thick. remove from heat and cool. whisk in the half-and-half. refrigerate until using.