Swedish Salad

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 3/4 cups cauliflower, cut into bite-size pieces
• 1/2 cup carrot, sliced
• 1/2 cup celery, sliced
• 2 cups canned green beans, drained
• 1 1/2 cups canned peas, drained
• 1/2 cup canned corn, drained
• 1 hard-boiled egg, chopped
• 1 cup french dressing
• 3/4 cup mayonnaise
• 1 teaspoon lemon juice
• 3/4 teaspoon dried dill weed
• salt, to taste
• pepper, to taste

Recipe

• 1 marinate vegetables and egg in french dressing for at least 1 hour, then drain.
• 2 blend mayonnaise with lemon juice, dill, salt and pepper.
• 3 in a large bowl, stir dressing with vegetables.