Oatmeal Raisin Muffins

Total Time: 38 mins Preparation Time: 20 mins Cook Time: 18 mins

Ingredients

• 1 cup quick-cooking oats
• 1 1/4 cups buttermilk
• 1 egg, lightly beaten
• 1/2 cup brown sugar, packed
• 1/3 cup vegetable oil
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves
• 1/2 cup raisins

Recipe

• 1 in a small bowl, combine oats and buttermilk.
• 2 in a small mixing bowl, combine the egg, brown sugar and oil; stir in oat mixture.
• 3 combine the dry ingredients; stir into batter just until moistened.
• 4 fold in raisins.
• 5 fill greased or paper lined muffin cups three-fourths full.
• 6 bake at 400 degrees for 15-18 minutes or until tests done.
• 7 cool for 5 minutes before removing from pan to a wire rack.