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Saturday, June 6, 2015

Three Onion Potato Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 16 frozen hash brown patties, defrosted and broken apart in large mixing bowl (found in 8 per bag usually)
  • 1 (14 1/4 ounce) can cream of chicken soup (for kosher) or 1 (14 1/4 ounce) can cream of celery soup (for kosher)
  • 1 bunch green onion, chopped
  • 1/4 cup chopped onion
  • 1/2 cup dijon mustard
  • 2 cups sour cream
  • 1/2 cup milk (nonfat)
  • 1 -2 cup cheddar cheese (for spicy, use jalapeno jack) or 1 -2 cup monterey jack cheese (for spicy, use jalapeno jack)
  • french-fried onions, for topping

Recipe

  • 1 mix all ingredients together, except the fried onions.
  • 2 put into deep casserole dish. top with french fried onions.
  • 3 bake in a preheated 350 degree oven for 1 hour until golden on top.
  • 4 *can be made ahead a couple of days. *do not bake until ready to use. *can also be frozen.

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