Trout And Onion

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb butter
• 1 medium onion, sliced
• 1 medium trout, without skin
• 1/2 lemon

Recipe

• 1 melt butter in skillet.
• 2 add onion and trout with onion on bottom.
• 3 wait until onion starts popping and squeeze in lemon.
• 4 stir occasionally until trout is flakey.