Slowcooker Chicken Sausage Gumbo

Total Time: 9 hrs Preparation Time: 1 hr Cook Time: 8 hrs

Ingredients

• Servings: 10
• 6 -10 hot italian sausages, casings removed
• 1 whole chicken, boiled and shredded in to bite size pieces
• 2 large green peppers
• 2 large red peppers
• 2 large yellow peppers
• 2 large red onions
• 2 minced garlic cloves
• 8 ounces mushrooms, sliced (portobella)
• 3 (16 ounce) cans diced tomatoes
• 2 potatoes, diced
• 16 ounces frozen gumbo-style vegetables
• 1/2 teaspoon garlic salt
• 1 teaspoon cajun seasoning
• 1/2 teaspoon dried red pepper flakes
• 1/4 teaspoon black pepper

Recipe

• 1 chop up and brown hot sausage and then place in crock pot.
• 2 add diced tomatoes in crock pot.
• 3 add desired spices with the layers of vegetables.
• 4 mince peppers,onions,and garlic in food processor and add to pot.
• 5 add sliced mushrooms to pot.
• 6 add gumbo vegetables.
• 7 add cut up potatoes.
• 8 add chicken.
• 9 do not stir! let the layers cook down as placed in the pot.
• 10 cook gumbo on high setting for 3 hours and shift to low setting for 5 hours.
• 11 after 8 hours stir and serve.