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Sunday, June 7, 2015

Three Cheese Quesadilla With Mexican Dipping Sauce

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 4 (12 inch) flour tortillas
  • 1/4 cup monterey jack cheese, shredded
  • 1/4 cup cheddar cheese, shredded
  • 1/4 cup mozzarella cheese, shredded
  • 1/2 tomato, diced
  • 1/2 red pepper, diced
  • 1/2 green pepper, diced
  • 1/2 yellow pepper, diced
  • 2 tablespoons green onions, thinly sliced
  • 1/2 cup sour cream
  • 1/2 cup salsa (to taste)

Recipe

  • 1 to make the dipping sauce: add salsa to sour cream and mix; set aside.
  • 2 place one tortilla on baking tray and layer on cheese and vegetables. (note: a sprinkling of ancho, chipotle or other chile powder at this point is good.)
  • 3 place the second tortilla on top. repeat with remaining tortillas. broil until cheese is melted. serve with mexican dipping sauce.

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