Rüben Kartoffel - Potatoes And Turnips
Total Time: 1 hr 5 mins
Preparation Time: 1 hr
Cook Time: 5 mins
Ingredients
- Servings: 6
- 6 large baking potatoes
- 2 cups turnips, peeled
- 3 tablespoons butter
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup milk
- pimiento (optional) or parsley, for garnish (optional)
Recipe
- 1 preheat oven to 400f and wash the potatoes very well.
- 2 bake until fork-tender.
- 3 while the potatoes are cooking, cook the turnips and mash; heat milk.
- 4 remove potatoes from oven; cut in half lengthwise and scoop out inside.
- 5 add remaining ingredients and whip until light and fluffy.
- 6 pile lightly into shells; return to oven for five minutes to brown lightly.
- 7 garnish and serve.
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