Ingredients
- Servings: 6
- 1 (16 ounce) can beans
- 10 ounces salsa verde (my recipe or your favorite)
- 1 cup shredded monterey jack cheese
- 1/4 cup maple syrup
Recipe
- 1 mix all ingredients together and place in an oven proof dish and bake for 20 minutes or microwave for 5 minutes.
- 2 if microwaving make sure to stir a couple times.
- 3 serve with corn chips!
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