Spanish Limas Or Butter Beans

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 onion, peeled and chopped
• 1 green bell pepper, seeded and chopped
• 2 tablespoons butter
• 2 cups tomato puree
• 2 cups lima beans, cooked and well-drained (canned is fine)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon worcestershire sauce
• 1 1/2 cups american cheese, grated

Recipe

• 1 preheat oven to 350f and grease a casserole dish.
• 2 saute onions and pepper in butter until translucent.
• 3 add tomatoes and simmer for ten minutes.
• 4 add beans and seasonings and continue cooking for 20 minutes.
• 5 place beans and cheese in alternate layers in casserole.
• 6 bake for 20 to 30 minutes.