Sweet And Salty Nuts And Cranberries
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 10
- 20 ounces whole almonds
- 3 tablespoons butter, melted
- 2 teaspoons sugar
- 1 teaspoon cajun seasoning (or substitution listed below)
- 1 teaspoon sea salt (or other coarse salt)
- 8 ounces dried sweetened cranberries
Recipe
- 1 preheat the oven to 350°f.
- 2 in a bowl toss the almonds, butter, sugar, and cajun seasoning (you may substitute 1/2 teaspoon black pepper, 1/4 teaspoon cayenne pepper and 1/4 teaspoon pepper for the cajun seasoning).
- 3 pour the nut mixture onto a rimmed baking sheet. roast, stirring occasionally until nuts are one shade darker - about 25 minutes. *note - the time may be less if you are using almonds that are already roasted.
- 4 remove from oven and sprinkle with salt.
- 5 set aside to cool.
- 6 when cool toss the nuts with the cranberries.
- 7 this will last 1 week at room temperature or 3 weeks in the freezer.
No comments:
Post a Comment