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Sunday, June 7, 2015

Sweet 'n Spicy Steaks

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1/2 cup prepared chunky salsa
  • 1/4 cup ketchup
  • 2 tablespoons brown sugar, packed
  • 1 tablespoon dijon mustard
  • 1 tablespoon chopped chives (optional)
  • chopped fresh parsley, garnish (optional)
  • 4 top blade boneless beef chuck steaks, well-trimmed, cut 1-inch thick

Recipe

  • 1 in a small bowl, combine first 4 ingredients plus chives and mix well.
  • 2 reserve 1/2 cup sauce.
  • 3 place beef steaks on grid over medium ash-covered coals.
  • 4 grill uncovered 18-22 minutes for medium rare to medium doneness, turning occasionally and brushing both sides with remaining sauce during last 5 minutes of grilling.
  • 5 grill longer for desired doneness.
  • 6 sprinkle with chopped parsley.
  • 7 serve steaks with reserved sauce.
  • 8 enjoy!

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