Rice And Honey Lamb Chops

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 4 -6 lamb chops, i used boneless loin chops
• 3/4 cup uncooked rice or 3/4 cup uncooked brown rice
• 1/2 cup raisins, i didn't use
• 1 teaspoon salt
• 1 1/2 cups orange juice, i only used 1 cup
• 1/2 cup water
• 2 tablespoons dry sherry, if desired
• 2 tablespoons honey

Recipe

• 1 grease bottom of large skillet with small piece of lamb fat.
• 2 brown chops and remove.
• 3 add remaining ingredients; arrange chops over top.
• 4 simmer covered over low heat, 30-40 minutes or until tender. if rice mixture becomes dry, add additional liquid; if too moist, remove cover for last 5-10 minutes of cooking.