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Friday, June 5, 2015

Taste Of Texas Cheese Bites

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 3 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1 cup pecans, finely ground
  • 2 cups corn chips, finely ground (fritos chili-cheese flavor preferred)
  • 2 cups sharp cheddar cheese, grated
  • 1 teaspoon apple pie spice
  • 1 teaspoon cayenne pepper (use more or less depending on your taste)
  • 1 teaspoon chili powder (gebhardt's preferred)
  • 1 -2 teaspoon cumin
  • sea salt, to taste
  • 1 lb butter, melted
  • 1 -2 teaspoon vanilla extract
  • 4 -8 drops tabasco sauce (more to taste)

Recipe

  • 1 preheat oven to 325°f.
  • 2 mix all dry ingredients together, using a pastry blender to mix together until it resembles coarse bread crumbs.
  • 3 add vanilla and pepper sauce to the melted butter.
  • 4 combine the dry and moist ingredients, stirring well.
  • 5 knead this by hand until dough leaves the side of the bowl.
  • 6 drop by generous teaspoons onto ungreased cookie sheets.
  • 7 flatten with a fork to make thin wafers.
  • 8 bake cookies for 20 to 25 minutes or until golden brown.
  • 9 remove to cooling rack and sprinkle lightly with paprika.
  • 10 store in an airtight container.

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