Great Roast
Total Time: 1 hr 40 mins
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 6
- 6 -8 lbs boneless beef roast (not standing rib although i use a standing rib)
- salt
- pepper
Recipe
- 1 anytime from 9am until mid-afternoon you can start this roast.
- 2 preheat oven to 350°f.
- 3 salt and pepper the roast and place on shallow open roaster and roast in preheated oven for 1 hour. turn oven off and do not open oven door!
- 4 ½ hour before dinnertime, turn oven back to 350°f.
- 5 the roast will be rosy rare all the way through.
No comments:
Post a Comment