Frozen Strawberries Gelatin Pie
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 8
- 16 ounces frozen strawberries
- 1 (3 ounce) package strawberry gelatin
- 1 graham cracker pie crust
- cool whip
Recipe
- 1 make gelatin according to instructions and cool until cool to touch, but not firm yet.
- 2 slice strawberries, and fill bottom of pie crust with some them, setting the rest aside.
- 3 pour liquid gelatin over strawberries, filling pie crust until 1/4 inch from the top. you most likely will not use all of the gelatin.
- 4 place in fridge for 3 hours.
- 5 spread cool whip across the top, and decorate with remaining strawberries.
- 6 freeze for one hour for easier cutting.
- 7 refreeze any uneaten portions.
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