Sweet And Sour Mustard

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 cup packed brown sugar
• 1/2 cup cider or 1/2 cup raspberry vinegar
• 1/3 cup dry mustard
• 2 tablespoons water
• 2 eggs, beaten

Recipe

• 1 in a saucepan, whisk together all ingredients.
• 2 cook over low heat, stirring constantly, until thickened.
• 3 pour into storage container, cover and refrigerate.