Turkey (or Chicken) Taco Bake
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 cups coarsely crushed corn chips
- 1 (16 ounce) can refried beans
- 2 cups shredded cheese, divided (your choice, i used a 4-cheese mexican blend)
- 1 cup salsa (your choice, to suit your family's taste)
- 2 cups shredded or chopped cooked turkey or 2 cups cooked chicken
- 1 teaspoon mexican seasoning or 1 teaspoon taco seasoning
- 2 green onions, sliced
- 1 medium tomato, chopped
Recipe
- 1 place corn chips in a greased shallow 2 1/2 quart baking dish; place the refried beans in a medium saucepan; cook and stir over medium heat until heated through; remove from the heat; stir in 1 cup of the cheese and the salsa; spread mixture over the chips.
- 2 toss the turkey or chicken with the mexican (or taco) seasoning; sprinkle over the beans mixture; top with remaining 1 cup of cheese; sprinkle with green onion.
- 3 bake, uncovered, at 375°, for 20-25 minutes, or until cheese is melted.
- 4 sprinkle with chopped tomato.
No comments:
Post a Comment