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Thursday, May 21, 2015

Spareribs (((saucy)))

Total Time: 4 hrs 15 mins Preparation Time: 3 hrs Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 3
  • 4 lbs spareribs (cut into serving pieces)
  • 1 1/2 cups water
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons cream sherry
  • 1 teaspoon ground ginger
  • 1 envelope of any onion soup mix
  • 1/4 cup sesame oil

Recipe

  • 1 in a large shallow baking pan, combine all ingredients except the spareribs.
  • 2 mix well& then add the spareribs.
  • 3 cover& marinate in refrigerator, turning occasionally, at least 3 hours.
  • 4 preheat oven to 350 degrees.
  • 5 remove spareribs, reserving the marinade.
  • 6 place ribs on a rack in a foil-lined baking pan.
  • 7 bake, turning& basting occasionally with the marinade 1 1/4 hours or until the spareribs are done.

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