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Wednesday, May 6, 2015

Grandma's Butternut Frosting

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1/2 cup butter (melted)
  • 1 tablespoon butternut flavoring
  • 1 (16 ounce) box confectioners' sugar
  • 8 ounces cream cheese (softened)
  • 1 cup chopped pecans (optional)

Recipe

  • 1 combine all ingredients in order (butter, flavoring, sugar, cream cheese, then pecans).
  • 2 mix well.
  • 3 use to frost pound cake or bake cake in 3 layers and frost the butternut pound cake.

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