French Salad Dressing
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 20
- 1 cup ketchup
- 3/4 cup olive oil
- 1/2 cup maple syrup
- 1/2 cup cider vinegar
- 1/2 teaspoon dry mustard
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon garlic powder
Recipe
- 1 put all of the liquid ingredients in a blender, then put the dry ingredients into the blender.
- 2 blend on high speed for 30 seconds.
- 3 pour into a bottle and chill.
- 4 makes 2 3/4 cups of delicious dressing!
- 5 this is a loose adaptation of a recipe from the new hampshire maple producers association.
No comments:
Post a Comment