Pineapple Filling/dressing

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• 10 slices stale bread, cubed
• 4 eggs
• 3/4 cup sugar
• 1/2 cup butter
• 1 (20 ounce) can crushed pineapple (2 1/2 cups)
• 1/4 teaspoon salt

Recipe

• 1 cream sugar margarine or butter, salt and eggs.
• 2 stir in pineapple and fold in bread.
• 3 pour in greased casserole.
• 4 bake, uncovered at 350°f for 45 minutes or until crispy.