Texas Spaghetti - Ii

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 (8 ounce) box spaghetti (debole's spinach)
• 1 green bell pepper, chopped
• 1 red onion, chopped
• 2 cups mozzarella cheese, shredded
• 1 (24 ounce) can condensed tomato soup
• 1 (10 1/2 ounce) can condensed cream of mushroom soup
• 1 (10 1/2 ounce) can condensed cream of mushroom & garlic soup

Recipe

• 1 gather all ingredients, a large pot, a 9x9 casserole dish, a cheese grater, a knife, a spoon, and a can opener.
• 2 cook spaghetti in large pot.
• 3 chop onion and pepper.
• 4 shred cheese.
• 5 drain spaghetti and stir in onion, bell pepper, and all the soups.
• 6 simmer for 15 minutes.
• 7 pour 1/2 of mix into casserole dish.
• 8 add a layer of cheese.
• 9 pour remainder of mix into casserole dish.
• 10 top with the rest of the cheese.
• 11 cover and cook 30 at 350°f.