Jelly Pie

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 unbaked pie shell
• 4 egg whites
• 4 egg yolks
• 1/2 cup strawberry jelly
• 1/2 cup butter
• 1 1/2 cups sugar
• 1 teaspoon lemon juice

Recipe

• 1 cream the butter in a large mixing bowl.
• 2 add the sugar and beat well.
• 3 beat the egg yolks and add to the creamed butter/sugar.
• 4 add the strawberry jelly and mix well.
• 5 beat the eggs whites well.
• 6 fold the egg whites in the butter/sugar/jelly mixture.
• 7 add the lemon juice and mix well.
• 8 pour in the pie shell.
• 9 bake at 350 degrees for approximately 30 minutes.