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Wednesday, April 1, 2015

Sandra's Key Lime Pie

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 1 (8 ounce) package cream cheese
  • 1 (14 ounce) can sweetened condensed milk
  • 3 egg yolks
  • 1/2 cup nellie & joe famous key west lime juice
  • 1 9-inch graham cracker crust

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 beat softened cream cheese until creamy.
  • 3 add sweetened condensed milk and beat to incorporate.
  • 4 add egg yolks and beat well.
  • 5 add lime juice and beat till combined.
  • 6 pour mixture into pie crust and spread with spatula until evenly distributed.
  • 7 place on cookie sheet and then into the oven and bake for 10 min.
  • 8 until the filling begins to set.
  • 9 remove from oven and allow to cool on rack at room temp.
  • 10 then place in the refrigerator for at least an hour.
  • 11 two works better.
  • 12 cut into 8 slices and serve with a generous helping of whipped cream.

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