Super Easy Vegan Fried Chicken
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 teaspoon salt
- 1/2 teaspoon onion powder
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 2 cups unbleached flour
- 4 tablespoons nutritional yeast (optional)
- 3 tablespoons yellow mustard
- 1/2 cup water
- 2 tablespoons baking powder
- 1 lb vegan chicken (try morningstar farms' chik'n strips)
- 3 1/2 cups vegetable oil
Recipe
- 1 * mix together the sale, onion powder, pepper, garlic powder, flour, and nutritional yeast in a deep bowl. in a seperate bowl, dilute your favorite mustard with the water. add 1/3 cup of the flour mixture and stir. combine the baking powder with the remaining flour mixture.
- 2 * dip chunks of the chicken into the mustard batter, then drop them into the flour mixture coat with the desired amount of "crust." heat the oil in a large skillet over medium-high heat (or use a deep fryer) and fry until crust is crispy and golden brown, turning as needed.
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