The Super Bowl ... Of Popcorn

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• 1/3 cup butter (melted)
• 1 teaspoon soy sauce
• 1 drop tabasco sauce (or more to taste)
• 2 quarts popped popcorn
• 1/2 ounce lipton onion soup mix

Recipe

• 1 add soy sauce and tabasco to 1/3 cup melted butter.
• 2 put popped popcorn & assorted snacks of choice in a large bowl. pour butter/soy mixture over the popcorn/snacks combo & toss. (note: when selecting your assorted snack items, i suggest you avoid anything already salted or seasoned like salted pretzels, nuts, shoestring potatoes, etc.).
• 3 sprinkle w/dry onion soup mix seasoning & toss again. (note: some salt content has already been included in the butter & soy sauce. since salt is a matter of personal preference, i suggest using a small strainer to collect the dry onion components of the soup mix, set them aside to later recombine w/the remaining soup mix & gradually sprinkle the seasoning part of the soup mix to the popcorn/snack mix per your personal taste.).
• 4 spread mixture in a jelly roll pan (15 1/2 × 10 1/2 × 1-in) & bake in a 350°f oven for 8-10 min, stirring once.
• 5 serve when fully cooled & store remains in a relatively airtight container with a snap-on lid, but you're not likely to need it!