True Texas Chili Con Carne
Total Time: 1 hr
Preparation Time: 5 mins
Cook Time: 55 mins
Ingredients
- 2 tablespoons vegetable oil
- 2 lbs beef, ground
- 2 medium onions, chopped
- 2 garlic cloves, finely chop
- 28 ounces tomatoes, whole
- 12 ounces beer
- 5 tablespoons chili powder
- 2 jalapeno chiles, seed & chop
- 1 tablespoon cumin
- 2 teaspoons paprika
- 1 teaspoon sugar
- cayenne pepper (optional)
- cheddar cheese, shredded
- red onion, chopped
- avocado, sliced
Recipe
- 1 heat oil in 6-quart saucepan.
- 2 add ground beef, onions and garlic and saute until meat is browned.
- 3 stir in next 7 ingredients and bring to boil over medium-high heat. reduce heat to medium-low and simmer, uncovered, about 45-55 minutes.
- 4 taste and season with salt, pepper and cayenne pepper, if desired.
- 5 ladle into bowls.
- 6 garnish with cheese, onion and avocado, if desired.
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