Savannah Shepherd's Pie
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 2 tablespoons oil
- 650 g ground beef or 650 g ground turkey
- 1 onion, finely chopped
- 1 red pepper, finely chopped
- 1 green pepper, finely chopped
- 1 hot chili, finely chopped (optional)
- 4 cloves garlic, crushed
- 2 tablespoons parsley, finely chopped
- 1 (400 g) can black beans, drained
- 1 (400 g) can chopped tomatoes
- 2 tablespoons smooth peanut butter
- 2 teaspoons cocoa powder
- 1 teaspoon chili powder
- 1 kg sweet potato, cooked and mashed
- 2 tablespoons grated cheese (optional)
- salt & freshly ground black pepper
Recipe
- 1 set the oven to 180°c or 350 degrees f.
- 2 heat the oil in a frying pan and cook the turkey or beef until it is cooked through.
- 3 remove from the pan and keep warm.
- 4 next fry the onion, peppers, garlic and parsley until softened.
- 5 add the beans, tomatoes, peanut butter and cocoa powder and mix well.
- 6 stir in the cooked turkey and spread the mixture in a casserole dish.
- 7 season with salt and pepper.
- 8 top with mashed sweet potato and the grated cheese.
- 9 bake for 35 minutes.
- 10 serve hot with a green salad and some tortillas on the side.
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