Honey Pecan Nuggets

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 36
• 2/3 cup honey
• 1 (13 ounce) can evaporated milk
• 6 tablespoons butter
• 6 tablespoons flour
• 1 1/4 cups sugar
• 1 teaspoon vanilla
• 1 cup chopped pecans
• 1/3 cup dipping chocolate
• 1 cup pecan meal
• 1 cup pecan halves

Recipe

• 1 bring to a bubble, stirring constantly: honey, milk, butter, flour and sugar until mixture reaches 242 degrees.
• 2 remove from heat and add vanilla and chopped pecans.
• 3 mix well and pour into well buttered 8x8 pans.
• 4 sprinkle top with grated chocolate while hot.
• 5 swirl with fork as it melts.
• 6 allow to cool to room temperature (over night is best) and slice into 36 or 49 squares.
• 7 drop each square in pecan meal, roll into a ball and place a pecan half on top.