Miss Bonnie's Salmon Crouquettes

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

• 1 (16 ounce) can pink salmon
• 1 egg
• 1 1/2 cups crushed saltine crackers
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 small onion, diced
• 1 1/2 cups peanut oil

Recipe

• 1 mix everything but the half cup of crackers and oil.
• 2 heat oil in a skillet.
• 3 form into four thick patties.
• 4 roll in remaining cracker crumbs.
• 5 fry lightly in oil about 3 minutes on each side.