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Tuesday, March 31, 2015

Golden Pecan Pie

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 3/4 cup sugar
  • 1 teaspoon all-purpose flour
  • 1 pinch salt
  • 3 eggs, well beaten
  • 1 cup light corn syrup
  • 1 teaspoon vanilla
  • 2 teaspoons butter, softened
  • 1 cup pecan halves
  • 1 9 in. unbaked pastry shell

Recipe

  • 1 combine dry ingredients in large mixing bowl.
  • 2 add eggs, vanilla and butter.
  • 3 beat with electric beater until blended.
  • 4 stir in pecan halves.
  • 5 pour into pie shell and bake at 350 degrees f.
  • 6 for 55-60 minutes, or until tests clean.

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