Southern Pecan Puffs

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 20
• 0.5 (17 1/3 ounce) package frozen puff pastry sheets (1 sheet)
• 1/2 cup packed brown sugar
• 2 tablespoons melted butter
• 1/3 cup chopped pecans
• powdered sugar

Recipe

• 1 thaw pastry sheet at room temperature 30 minute preheat oven to 400º.
• 2 mix brown sugar, butter and pecans.
• 3 unfold pastry on lightly floured surface. roll into 15"x12" rectangle. cut into 20 squares (i actually only did 16).
• 4 press squares into bottoms of muffin tins. place 1 heaping teaspoon pecan mixture in center of each.
• 5 bake 12 minutes or until golden.
• 6 remove from pans. cool on wire rack.
• 7 sprinkle with powdered sugar.