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Monday, March 30, 2015

Red Lobster Cajun Chicken Pasta

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 boneless skinless chicken breast halves, cut into thin strips
  • 2 teaspoons cajun seasoning
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1 -2 cup heavy cream
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon lemon pepper seasoning
  • 1/4 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 4 ounces linguine or 4 ounces fettuccine pasta, cooked and drained
  • grated parmesan cheese, to taste

Recipe

  • 1 place chicken an cajun seasoning in a bowl or resealable plastic bag; toss or shake to coat.
  • 2 in a large skillet over medium heat, saute.
  • 3 chicken in butter until almost tender, about 5 to 7 minutes.
  • 4 reduce heat. add cream and seasoning; heat through. add pasta and toss; heat through. sprinkle parmesan cheese if desired. adjust the cajun seasoning if you like it spicier.

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