Potato Puffs

Total Time: 29 mins Preparation Time: 25 mins Cook Time: 4 mins

Ingredients

• Servings: 5
• 3 medium potatoes, cut up
• 2 tablespoons butter
• 1 teaspoon salt
• 1/2 teaspoon garlic powder
• 1 egg
• 1/4 cup flour
• oil (for frying)

Recipe

• 1 cover potatoes with water and cook until tender.
• 2 mash with butter.
• 3 add salt, garlic powder, egg, and flour, mix well.
• 4 toss onto a well floured surface.
• 5 make into small balls, about 1-1/2 inch.
• 6 heat oil to 375*.
• 7 drop potato balls into hot oil and fry for 2-3 minutes, or until golden brown.
• 8 may do this in batches; keep warm in oven.