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Sunday, April 19, 2015

Texas Camp-out Chili (aka Mexican Goop)

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 1 large onion, chopped
  • 1 tablespoon vegetable oil
  • 2 lbs ground beef
  • 1 (1 1/4 ounce) packet chili seasoning mix (we like williams brand)
  • 2 (12 ounce) cans rotel tomatoes and green chilies
  • 2 (16 ounce) cans ranch style beans
  • 1 lb velveeta cheese, cubed
  • 1 pint half-and-half cream

Recipe

  • 1 saute the chopped onion in oil until translucent. add the ground meat and cook until meat is browned.
  • 2 add chili mix packet, rotel tomatoes with green chiles, and ranch style beans (undrained). cook over medium to medium-low heat.
  • 3 stir to mix, then add cubed velveeta cheese, stirring until the cheese is melted.
  • 4 add half & half, and heat through.
  • 5 serve over fritoes or dorito chips.

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