Pineapple Ham Glaze / Dipping Condiment.

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 1 cup brown sugar
• 1 tablespoon cornstarch
• 1/4 teaspoon salt
• 1 (16 ounce) can crushed pineapple
• 1 tablespoon mustard
• 1 tablespoon honey
• 2 tablespoons lemon juice
• 1 tablespoon crushed clove (optional, if not on ham)
• 1/4 cup raisins (optional)

Recipe

• 1 in a saucepan, combine brown sugar, cornstarch, salt, pineapple (with juice), mustard, honey, crushed cloves, and lemon juice. cook over medium heat, stirring constantly, until mixture thickens and boils. boil and stir 1 minute. then add optional raisons.
• 2 if using as a ham glaze, remove ham from oven. brush glaze over ham and return to oven for 1/2 hour. reserve some of the glaze to serve on the side.