Turkey/ Cranberry/ Dressing Panini

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 4 slices day old bread, like ciabatta
• 12 tablespoons of gelatinous cold gravy
• 10 slices cooked turkey breast, sliced
• 1/2 cup turkey stuffing
• 12 tablespoons cranberry sauce
• kosher salt
• ground black pepper
• 6 sage leaves, chopped fine
• 4 tablespoons butter, softened

Recipe

• 1 spread two slices of bread with thin layer of cold gravy.
• 2 layer the sandwiches with slices of turkey, stuffing, more gravy and cranberry sauce, to taste.
• 3 season with salt & pepper and top with chopped sage leaves.
• 4 spread a thick layer of cranberry sauce on the other slices of bread.
• 5 butter sides of the sandwich, on the outside; then toast on a preheated sandwich grill, a cast iron skillet or non-stick frying pan, pressing firmly on each side until golden brown.