Texas Pecan Pie

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 1/3 cup butter or 1/3 cup margarine, melted
• 1 cup sugar
• 1 cup light corn syrup
• 1/2 teaspoon salt
• 2 teaspoons vanilla extract
• 4 eggs
• 1 cup coarsely chopped pecans
• 1 unbaked 9-inch pie shell

Recipe

• 1 combine butter, sugar, corn syrup, salt, and vanilla in a medium mixing bowl; beat well.
• 2 add eggs, and beat well.
• 3 stir in pecans.
• 4 pour into pastry shell.
• 5 bake at 375 degrees for 45-50 minutes.