Tex-mex Marinated Bean Salad

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 1 can pinto beans, rinsed and drained
• 1 can black beans, rinsed and drained
• 1 can kidney bean, rinsed and drained
• 6 sliced green onions
• 1 chopped carrot
• 3/4 cup fresh lemon juice
• 1/3 cup olive oil
• 2 cloves pressed garlic
• 1/2 teaspoon salt
• 1/2 teaspoon fresh ground black pepper
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin

Recipe

• 1 combine lemon juice, oil, and seasonings in a bowl; whisk and set to the side.
• 2 combine the rest of the ingredients in a bowl, add marinade and toss to coat.
• 3 cover and chill for 4 hours or up to 3 days.
• 4 toss gently before serving.