Seafood Casserole From Murrell's Inlet

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb crabmeat
• 1 cup celery, chopped
• 1/2 cup green pepper, chopped
• 1 tablespoon worcestershire sauce
• 1 lb shrimp, shelled
• 1/2 cup onion, chopped
• 1 cup mayonnaise
• salt & pepper, to taste
• potato chips, crushed, for topping

Recipe

• 1 mix all ingredients together with the exception of the potato chips and place in a flat bottomed casserole dish.
• 2 top the dish with the crushed potato chips.
• 3 bake in a preheated oven at 350 degree f for about 30 minutes or so until bubbly.