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Tuesday, April 21, 2015

Maine Fried Clams

Total Time: 42 mins Preparation Time: 30 mins Cook Time: 12 mins

Ingredients

  • 1 pint of shucked maine clam
  • 3 eggs
  • 3 cups milk
  • 3 cups flour
  • 3 cups cracker meal

Recipe

  • 1 take three large wide bowls and put flour in one, whip the eggs and milk in the second, and cracker meal in the third.
  • 2 dip clams in the flour, then the egg wash and then the crackers. deep fry at 375 until golden.

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