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Monday, April 20, 2015

Festive Appetizer Spread

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 1 (12 ounce) package fresh cranberries or 1 (12 ounce) package frozen cranberries
  • 1/2 cup apricot preserves
  • 2 tablespoons lemon juice
  • 1/3 cup slivered almonds, toasted
  • 1 (8 ounce) package cream cheese
  • assorted cracker

Recipe

  • 1 in a saucepan over medium heat, bring water and sugar to a boil without stirring; boil for 5 minutes. add cranberries; cook until berries pop and sauce is thickened, about 10 minutes. remove from the heat.
  • 2 cut apricots in the preserves into small pieces; add to the cranberry mixture. stir in lemon juice. cool. add almonds.
  • 3 spoon over cream cheese; serve with crackers. store leftovers in refrigerator.

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