bacon broccoli salad with raisins and sunflower seeds

Ingredients

• Servings: 12
• 1/2 pound bacon
• 4 heads broccoli, cut into bite-size pieces
• 1 1/2 cups raisins
• 1 1/2 cups unsalted sunflower seeds
• 1/2 cup chopped onion
• 1 cup mayonnaise
• 1/4 cup white sugar
• 1/4 cup granular sucralose sweetener (such as splenda®)
• 2 tablespoons white vinegar

Recipe

Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 30 mins


• place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain bacon slices on paper towels and crumble.
• toss bacon, broccoli, raisins, sunflower seeds, and onion together in a large bowl.
• whisk mayonnaise, sugar, sweetener, and vinegar in another bowl until smooth. pour over broccoli mixture and toss to coat. refrigerate until ready to serve.