Bar Stool Pretzels

Ingredients

• Servings: 20
• 1 cup butter
• 2 tablespoons worcestershire sauce
• 2 tablespoons garlic powder
• 1 (1 ounce) envelope dry onion soup mix
• 1 dash hot pepper sauce (e.g. tabasco™)
• 20 ounces sourdough pretzels

Recipe

Preparation Time: 5 mins Cook Time: 1 hr

Ready Time: 1 hr 5 mins


• preheat the oven to 250 degrees f (120 degrees c).
• melt the butter in a saucepan over medium heat. stir in the worcestershire sauce, garlic powder, onion soup mix and hot pepper sauce. coat pretzels in the mixture by dipping or brushing and place on a baking sheet.
• bake for 1 hour in the preheated oven, stirring every 15 minutes. cool, then serve or store in an airtight container.